Katuriji ye300ml
Chenesa nzvimbo yekuvaka kuti uve nechokwadi chekuti hapana mafuta netsvina.
1. Nzira yekubatanidza yakaoma (yakakodzera zvinhu zvakareruka uye majoini ane kumanikidzwa kwakaderera), buritsa mitsetse yakati wandei yeglue regirazi muchimiro che "zigzag", mutsetse wega wega wakaparadzana ne30cm, wodzvanya divi rakanamirwa panzvimbo yekubatanidza, wobva wadhonza zvinyoro nyoro worega guro regirazi richiputika kwemaminitsi 1-3. (Semuenzaniso, kana tembiricha yekuvaka yakaderera kana hunyoro hwakakwira, nguva yekudhonza waya inogona kuwedzerwa zvakakodzera, uye zvinoenderana nehuwandu hwekuputika.) Wobva wadzvanya kumativi ese;
2. Nzira yekubatanidza yakanyorova (yakakodzera majoini ane simba rakawanda, inoshandiswa nezvishandiso zveclamp), isa girazi rinonamira zvichienderana nenzira yakaoma, wobva washandisa zvisungo, zvipikiri kana screws nezvimwe zvishandiso kuti ubatanidze kana kusunga mativi maviri ekubatanidza, womirira kuti girazi rinonamira. Mushure memaawa angangoita makumi maviri nemana, bvisa zvisungo. Tsananguro: Guruu regirazi rinogona kufamba mukati memaminitsi makumi maviri mushure mekubatanidza, gadzirisa nzvimbo yekubatanidza, richave rakagadzikana uye rakasimba mazuva maviri kusvika matatu mushure mekubatanidza, uye mhedzisiro yakanaka ichawanikwa mukati memazuva manomwe.
Kana guruu regirazi risati raoma, rinogona kubviswa nemvura yeturpentine, uye mushure mekuoma, rinogona kukweshwa kana kukuyiwa kuti zvisaririra zvionekwe. Kunamira kunoshaya simba kana tembiricha yakakwira (kudzivirira simbi dzinosunga dzave dzakaratidzwa nezuva kwenguva yakareba). Vashandisi vanofanira kuona kuti chigadzirwa ichi chinoshanda sei vega, uye isu hatina mhosva yekurasikirwa netsaona.
Inofanira kushandiswa munzvimbo ine mhepo inofefetera. Kusashandisa zvakanaka kana kufema gasi rakawanda rinoputika kunokanganisa muviri. Musarega vana vachibata. Kana ikabatwa neganda kana maziso netsaona, igezei nemvura yakawanda mobva matsvaga rubatsiro rwechiremba nekukasika.
Chengeta munzvimbo inotonhorera, yakaoma, nguva yekushanda kwayo ndeye mwedzi gumi nemisere.
Ruzivo rweUnyanzvi
| Ruzivo rwehunyanzvi | OLV70 |
| Nheyo | Rabha uye resin yakagadzirwa |
| Ruvara | Bvisa |
| Chitarisiko | Ruvara ruchena, thixotropic paste |
| Kupisa Kwekushandisa | 5-40℃ |
| Tembiricha Yebasa | -20-60℃ |
| Kunamatira | Yakanaka kwazvo kune magirazi akavakirwa akasarudzwa |
| Kugona kubudiswa | Yakanaka kwazvo <15℃ |
| Kusachinja-chinja | |
| Kugona Kugadzirisa | |
| Simba reKucheka | Maawa makumi maviri nemana < 1 kg/c㎡ Maawa makumi mana nemasere < 3 kg/c㎡ Mazuva manomwe < 5 kg/c㎡ |
| Kugara kwenguva refu | Zvakanakisa |
| Kuchinjika | Zvakanakisa |
| Kuramba Mvura | Haungakwanise kunyura mumvura kwenguva yakareba |
| Chigadziko Chekunyunguduka Chisina Kuomeswa Nechando | Hazvizoome |
| Kubuda ropa | Hapana |
| Kunhuhwirira | Chinonyungudutsa |
| Nguva Yekushanda | Maminetsi mashanu kusvika gumi |
| Nguva Yokuomesa | Simba re30% mumaawa makumi maviri nemana |
| Nguva Ishoma Yekurapwa | Maawa makumi maviri nemana kusvika makumi mana nemasere |
| Kurema Pagaroni | 1.1 kg/l |
| Kusviba | 800,000-900,000 CPS |
| Kusagadzikana | 25% |
| Zvakaoma | 75% |
| Kupisa | Inobvira moto zvakanyanya; Haibati kana yakaoma |
| Poindi yeFlash | 20℃ kutenderera |
| Kufukidza | |
| Hupenyu hweSherufu | Mwedzi 9-12 kubva pazuva rekugadzirwa |
| VOC | 185 g/L |